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A Stellar Introduction To New Mexico Wines

Deirdre Michalski, Travel WriterOk, I have to admit it right out of the gate—I am a Southern California gal with a penchant for wines from Napa, Sonoma, and Paso Robles. I have probably been up North 80 times in my adult life. The highest elevation of vineyards I have walked thru (during a cooking class) was at Chappellet Winery above the dreamy Hennessy Lake in northern Napa. So when I was trying to wrap my head around grapes being lovingly grown at 4,000 to 6,000 feet in elevation, I was utterly perplexed. Who does that? Well, in New Mexico, that is EXACTLY what they do honoring a long tradition, which is always comforting. And the wines are amazing. VIVA VINO!  —Deirdre Michalski


Many empty Viva Vino labeled goblets ready for wine

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The World of Travel Writing

It’s human nature to want to feel a part of something. That’s one of the main reasons people join clubs and organizations. When I made the transition from full-time nursing to full-time freelance travel writing, I realized that as exciting as my new life was, I wasn’t part of a team like I had been at the hospital. Much of the work I was producing was now being done in my home office, practically in solitude.

Message in a bottle washed up on the ocean shore

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Relaxed Wine Country Experience in California? Yes! Visit Livermore and the Tri-Valley

The Tri-Valley is home to nearly 60 wineries, a craft beer trail with 23 stops, the first ice cream trail, California’s largest premium outlet shopping center, a world-class mall, one-of-a-kind boutique shops, hiking and incredible restaurants. From beer & wine tastings, to Dim Sum brunch, regional lunch and dinners, and a tour of the Blackhawk Museum, our media trip participants came away with an inspiring, hands-on experience and stories to share with their readers.

Wente Vineyards in Livermore, CA

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Who or what is IFWTWA?

IFWTWA is the acronym for the International Food, Wine and Travel Writers Association. Our members make up a global network of storytelling content creators: writers, bloggers, travel journalists, photojournalists, podcasters, videographers, radio and television hosts, who report on the travel and hospitality industry. Many specialize solely in one area of food, wine, or travel reporting. Others pursue niches publishing on communications, historical, cultural or other specialty topical areas of interest to the public. Industry professionals join with us to promote their venues. They run hotels, public relations firms, theme attractions, convention and visitors bureaus, destination management organizations, and tourism boards. They contribute the regional and local area knowledge and expertise so vital to fulfilling the mission of our Association. 


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Mother’s Day Wine Pick: Wente Chardonnay

This year, pour Mom what she really wants for Mother’s Day—a knockout Chardonnay from a winemaking family who knows their way around tasteful California wines. Honestly, I haven’t found many Chardonnays that I could rave about. That has all changed… and just in time for Mother’s Day!

Wente Winery Chardonnay wine bottle, wine glass & violet plant on wooden table

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The Magic of Chateauneuf-du-Pape

"The wine world has its share of eponymous regions; so famous, that just the mere murmur of their name evokes a sense of wonder.  Chateauneuf-du-Pape is one of those regions. The rich, bold and sensuous red wines that are created from this parcel of land in the south of France have been renowned for hundreds of years. For those of us who love wine Chateauneuf-du-Pape is practically a place of pilgrimage.

 

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